包點先生是香港領先的中式包點和點心製造商之一，每件產品均經過精心手工製作，每天於香港的自設廠房中新鮮生產，以確保無與倫比的新鮮度，捕捉香港烹飪傳統的真正精髓。
為了確保最高品質，我們的配方不添加味精，為顧客守護新鮮度、健康和美味，創新地保留了傳統點心的精神，並將品質融入日常。
菜肉包
香菇雞包
糯米卷
日式南瓜包
梅菜豬肉包
叉燒包
白饅頭
濃香紫薯包
迷你白饅頭
高纖全麥饅頭
蔥花卷
流沙奶皇包
豆沙包
馬拉糕(底)
蓮蓉包
黑金流沙包
迷你奶皇包
迷你濃香紫薯包
迷你蓮蓉包
迷你豆沙包
迷你南瓜包
糯米雞
咸水角
鮮肉燒賣
蝦餃
潮州粉果
香脆肉絲春卷
雞扎
蠔皇鮮竹卷
魚翅餃
蓮蓉煎堆仔
肉餡
牛肉餡
梅菜肉餅餡
馬蹄肉餡
鱆魚雞粒餡
秘製豉汁排骨
排骨餡
鳳爪餡
雞飯餡
魚肉燒賣餡
墨魚燒賣餡
Pork Stuffing
Beef Stuffing
Pork Patty with Preserved Vegetables Stuffing
Water Chestnuts with Pork Stuffing
Diced Chicken and Octopus Stuffing
Spare Ribs Stuffing in Special Soy Sauce
Spare Ribs Stuffing
Chicken Feet Stuffing
Chicken Rice Stuffing
Fish Shao Mai Stuffing
Cuttlefish Shao Mai Stuffing
Pork Stuffing
Beef Stuffing
Pork Patty with Preserved Vegetables Stuffing
Water Chestnuts with Pork Stuffing
Diced Chicken and Octopus Stuffing
Spare Ribs Stuffing in Special Soy Sauce
Spare Ribs Stuffing
Chicken Feet Stuffing
Chicken Rice Stuffing
Fish Shao Mai Stuffing
Cuttlefish Shao Mai Stuffing
Pork Stuffing
Beef Stuffing
Pork Patty with Preserved Vegetables Stuffing
Water Chestnuts with Pork Stuffing
Diced Chicken and Octopus Stuffing
Spare Ribs Stuffing in Special Soy Sauce
Spare Ribs Stuffing
Chicken Feet Stuffing
Chicken Rice Stuffing
Fish Shao Mai Stuffing
Cuttlefish Shao Mai Stuffing
咖喱雞
咖喱薯仔
海南咖哩汁
炒梅菜
炆腩肉
香辣雞翼尖
胡椒銀杏豬肚
胡椒咸菜
胡椒湯
台式鹵肉
炆牛筋
柱候汁
炆腩仔
腩仔汁
炆豬手
黑椒汁
蠔汁炆冬菇
蠔汁炆鴨掌
蠔汁
栗子炆雞
南乳豬手汁
南乳豬手
麻辣鮮肉燒賣
麻辣鮮蝦餃皇
麻辣菜肉包
迷你麻辣菜肉 包